Wednesday, October 6, 2010

Blog of Yum experiences

So I have been making a lot of new recipes and it has been a lot of fun. I have learned some things too. Like baking is hard. Cooking regular food and main course meals you can be creative and throw in some spices and different ingredients without measuring correctly. But with baking... you have to follow the directions exactly and if you want to throw a different ingredient in to spice things up you have to follow 'baking rules' or make sure the other ingredients work with what you throw in. Maybe it has just been my experience recently, but I think my expertise is definitely not in baking.
I'll just stick to my Lyssa's famous cookies.

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